Edible Oil & Oilseeds Consultancy in Nepal
Edible oil plants balance yield, purity and stability. The right extraction and refining choices shape both product quality and profit.
Common Challenges
- Low oil recovery from seed
- Rancidity and short storage life
- Trans fat limits and label compliance
- High energy and refining losses
How IFTBC Helps
- Cold-press and solvent extraction planning
- Degumming, bleaching, deodorizing and filtration guidance
- Fortification and quality limits review
- Packing line and storage planning
Questions
Common Questions
Do you cover mustard, sunflower and soybean oil?
Yes. We cover common oilseeds used in Nepal, from pressing through refining and packing.
Are there trans fat limits for oil in Nepal?
Yes. A gazette notice in our Library sets limits for industrial trans fat, and we can help you check your products against it.
Working in This Sector?
Tell us about your product or plant, and we will suggest where to begin.